Hello world! We are Soul Kitchen Bakery, Queensland's #1 gluten free vegan bakery located in the Sunshine Coast. All of our baked goods and savouries are naturally dairy free, gluten free, egg free, additive free and completely vegan. We started this journey over 10 years ago when we realised that we needed to cut gluten out of our diet as it wasn't sitting well in our tummies. Dairy was also an issue, so we kicked that to the curb as well. At this point it only seemed fitting to go completely vegan, so that's what we did! Are we now deficient in calcium, B12 and iron?! Hello no! And we feel good! Listening to your own body still counts for something in this world, right?
In the beginning, it was hard finding really good gluten free vegan recipes for baked goods, so we spent many painstaking hours in the kitchen experimenting like mentally deranged mad scientists, and tweaking our recipes to find that perfect outcome. There were many failures, many tears shed, and many, many freak outs. We have created wondrous towering vegan cakes, and also crumbling disasters that resemble the leaning tower of Pisa (minus all that sleek European styling). We also got into a number of fist fights with each other, but I won't divulge any further on that. In the end, it made us stronger and it made us better bakers. So that's why we're here, to share our desserts and savouries with you, and to teach others how to do what we do.
After a long journey from Asia, to the Sunshine Coast, then to Cairns, and now back in the Sunshine Coast, our favourite place on the planet, we are now finally settled. We are here to provide the locals with delicious plant based baked goods and raw desserts. We wholesale from our 100% vegan gluten free bakery to a number of cafes and stores around the Sunshine Coast and Cairns. So you might just find our stuff in some of your favourite hang outs. We are here to stay in this beautiful part of the world, so we hope to share our cruelty free food with you for whatever occasion you have.